Banana and walnut muffins
2 1/2 cups plain flour
2 teaspoons baking powder
3/4 cup brown sugar
3/4 cups buttermilk
2 eggs
3 tablespoons melted butter
1 teaspoon vanilla essence
Preheat the oven to 180 degrees centigrade.
Grease muffin pans
Mix flour and baking powder. Add brown sugar.
In a separate bowl, whisk buttermilk, eggs, melted butter and vanilla.
Make a well in the centre of the dry ingredients, add wet ingredients and stir until just combined. Don't over mix.
Add fruit of your choice.
Spoon into prepared muffin pan. Bake for 20 minutes or until golden.
Apple, sultana and cinnamon muffins
I take this to work for breakfast on the go or share with workmates for morning tea.
Hope you enjoy them.
Looks yumo! Any gluten free ideas!?
ReplyDeleteHi Marcelo, I haven't tried gluten free but many buckwheat flour would work well. I'll try it next batch and let you know. Cheers
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